Samosas (The Traditional Way + The Easy Way)
Prep
30m
·
Cook
15m
·
Total
45m
About This Recipe
This samosa recipe offers two ways to make this popular Indian appetizer: the traditional triangle using phyllo pastry dough and the easy way using mini phyllo cups. The flavorful filling includes potatoes, peas, and a blend of fragrant spices for a delicious and satisfying snack.
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Ingredients
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Filling Ingredients
Phyllo Dough (traditional Triangles) Ingredients
Mini Phyllo Cup Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
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Calories607kcal30%
-
Fat30g1%
-
Saturated Fat11g0%
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Carbohydrates76g3%
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Fiber12g0%
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Sugar6g0%
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Protein8g0%
-
Cholesterol35mg1%
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Sodium702mg35%
Percent Daily Values are based on a 2,000 calorie diet.
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