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Individual Beef Pot Pies

Name: Individual Beef Pot Pies
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 8
Ingredients: 2 tablespoons olive oil; 3 cups beef sirloin, cubed and seasoned with salt and pepper; ¼ cup unsalted butter; ½ cup all-purpose flour; 2 cups beef broth; 1 cup whole milk; 1 cube beef bouillon, crushed; 2 teaspoons salt; 1 teaspoon pepper; 1 teaspoon oregano; 1 can (15 ounces) corn; 1 ½ cups potatoes, diced; 1 cup carrots, sliced; 1 cup peas, frozen; 1 cup onions, diced; 1 cup celery, chopped; 1 egg, whisked for egg wash; 4 pie crusts, store-bought or homemade

Prep Time

45m

Cook Time

15m

Total Time

This savory beef pot pie recipe is the ultimate comfort food. Tender beef sirloin, mixed with a variety of vegetables in a rich beef broth and topped with a flaky pie crust. These individual pot pies are perfect for a cozy family meal or a dinner party. Enjoy!

Beef Pot Pie

Pot Pie

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Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 8

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2 tablespoons olive oil

3 cups beef sirloin, cubed and seasoned with salt and pepper

¼ cup unsalted butter

½ cup all-purpose flour

2 cups beef broth

1 cup whole milk

1 cube beef bouillon, crushed

2 teaspoons salt

1 teaspoon pepper

1 teaspoon oregano

1 can (15 ounces) corn

1 ½ cups potatoes, diced

1 cup carrots, sliced

1 cup peas, frozen

1 cup onions, diced

1 cup celery, chopped

1 egg, whisked for egg wash

4 pie crusts, store-bought or homemade

Steps

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Nutrition Facts

Calories

928kcal

46%
Fat

57g

2%
Saturated Fat

19g

0%
Carbohydrates

74g

3%
Fiber

6g

0%
Sugar

9g

0%
Protein

27g

1%
Cholesterol

101mg

5%
Sodium

693mg

34%

Percent Daily Values are based on a 2,000 calorie diet.

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Individual Beef Pot Pies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts