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5 Ingredient Tomato Soup

Prep 5m
·
Cook 45m
·
Total 50m
5 Ingredient Tomato Soup Image

Ingredients

(Servings: 4)

5 Ingredient Tomato Soup

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories
    297kcal
    14%
  • Fat
    17g
    26%
  • Saturated Fat
    10g
    50%
  • Carbohydrates
    21g
    7%
  • Fiber
    3g
    12%
  • Sugar
    14g
    28%
  • Protein
    7g
    14%
  • Cholesterol
    41mg
    13%
  • Sodium
    1,197mg
    49%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

To make this in the Instant Pot: Everything goes in the pot, cook for 20 minutes, and release pressure. Remove onion chunks and blend! The advantage of this method is that you don’t have to babysit it – you can just leave it alone and it won’t burn. Very hands-off. That said, I feel like the flavor of the stovetop version is just slightly sweeter and richer because you get a bit more caramelization, but both methods are amazing.

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