Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 600kcal 30%
Fat 40g 61%
Saturated Fat 15g 75%
Carbohydrates 50g 16%
Fiber 3g 12%
Sugar 25g 50%
Protein 10g 20%
Cholesterol 100mg 33%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

marionskitchen.com

Deep-fried Ice-cream

Name: Deep-fried Ice-cream
Prep time: 300 min
Cook time: 10 min
Total time: 310 min
Yield: Makes 10
Ingredients: 500g (17oz) ice cream*; 1kg (2 lb) butter cake, cut into 5mm (0.2 inch) slices*; 3 eggs, whisked; 1 cup desiccated coconut; vegetable oil, for deep frying

Prep 5h

Cook 10m

Total 5h 10m

This indulgent recipe for deep-fried ice-cream features creamy ice cream wrapped in butter cake slices, dipped in egg, coated in coconut, and deep-fried to golden perfection. A crispy, warm exterior gives way to a cold, luscious center, creating a delightful contrast of textures and temperatures in every bite.

Desserts

Ingredients

Makes 10

500g (17oz) ice cream*

1kg (2 lb) butter cake, cut into 5mm (0.2 inch) slices*

3 eggs, whisked

1 cup desiccated coconut

vegetable oil, for deep frying

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 600kcal 30%
Fat 40g 61%
Saturated Fat 15g 75%
Carbohydrates 50g 16%
Fiber 3g 12%
Sugar 25g 50%
Protein 10g 20%
Cholesterol 100mg 33%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Deep-fried Ice-cream

Ingredients

Steps

Nutrition Facts

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