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Chai-spiced Banana Bread and Soy Salted Butterscotch | Marion's Kitchen

Prep Time
20m
Cook Time
55m
Total Time
1h 15m
This Chai-spiced Banana Bread with Soy Salted Butterscotch recipe from Marion's Kitchen combines the warm flavors of ginger, cardamom, and cinnamon with mashed bananas and a salted butterscotch sauce. The result is a moist and flavorful banana bread topped with a luscious soy salted butterscotch sauce, perfect for any occasion.
Chai-spiced Banana Bread and Soy Salted Butterscotch | Marion's Kitchen Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 8
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Soy Saltedbutterscotch Sauce

Steps

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Nutrition Facts

  • Calories
    780kcal
    39%
  • Fat
    35g
    1%
  • Saturated Fat
    21g
    1%
  • Carbohydrates
    107g
    5%
  • Fiber
    4g
    0%
  • Sugar
    60g
    3%
  • Protein
    8g
    0%
  • Cholesterol
    172mg
    8%
  • Sodium
    661mg
    33%
Percent Daily Values are based on a 2,000 calorie diet.
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