Foryoueats: Roasted Cauliflower

1 medium head of cauliflower, cut into florets

2 tablespoons olive oil

1 teaspoon fine sea salt

1/2 teaspoon freshly-cracked black pepper

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1 teaspoon cumin seeds

1/2 teaspoon paprika

1/4 teaspoon cayenne pepper

Roasted Cauliflower