Ingredients
Steps
Nutrition Facts
Ingredients
Scale
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Scale
Chicken
Toppings
Garlic Sauce
Golden Rice
Steps
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1
Start by slicing the chicken into cubes, add all the seasonings listed with olive oil and lemon juice. Mix till well combined.
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2
Next in a pot add washed uncooked rice with the spices listed and water. Bring to a light bubble then cover and simmer on low heat till fully cooked.
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3
Meanwhile get a pan on medium high heat and cook the chicken for 3-4 mins each side till golden brown. Make sure the pan is not over crowded with chicken.
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4
Make the sauce with yogurt, light mayo, fresh garlic, chopped coriander, salt, pepper, cumin and lemon juice. Mix till well combined.
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5
Once ready, serve on a plate or distribute into 4 equal portions in meal prep containers and ENJOY!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories303kcal15%
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Fat11g0%
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Saturated Fat2g0%
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Carbohydrates35g1%
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Fiber2g0%
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Sugar2g0%
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Protein28g1%
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Cholesterol75mg3%
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Sodium642mg32%
Percent Daily Values are based on a 2,000 calorie diet.