Classic Risotto Recipe
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Prep Time
5m
Cook Time
25m
Total Time
30m
This classic risotto recipe combines creamy arborio rice with savory chicken stock, dry white wine, and a blend of butter and olive oil. Sautéed onions and garlic add depth of flavor, while Parmesan cheese and parsley provide the perfect finishing touch. A comforting and indulgent dish that's perfect for any occasion.
Recipe Options
Ingredients
Servings:
8
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories596kcal
-
Fat23g
-
Saturated Fat11g
-
Carbohydrates71g
-
Fiber1g
-
Sugar2g
-
Protein14g
-
Cholesterol41mg
-
Sodium561mg
Percent Daily Values are based on a 2,000 calorie diet.