Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 37kcal 1%
Fat 1g 1%
Saturated Fat 0g 0%
Carbohydrates 5g 1%
Fiber 1g 4%
Sugar 2g 4%
Protein 2g 4%
Cholesterol 0mg 0%
Sodium 1,167mg 48%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Hot Pot Broth Recipe

Name: Easy Hot Pot Broth Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6
Ingredients: 4 c stock chicken or veggie; 3 c filtered water; 1-inch ginger sliced; 2 scallions cut into 3-inch pieces; 1 large dried wood ear about 3 x 2 inches (about 18 g); 2 jujubes; 2-inch daikon radish 2 x 2.5 inch cube; 1 tsp Sichuan peppers; 1 tbsp kosher salt

Prep 5m

Cook 30m

Total 35m

This easy hot pot broth recipe combines chicken or vegetable stock with ginger, scallions, wood ear, jujubes, daikon radish, Sichuan peppers, and kosher salt to create a flavorful and comforting base for your favorite hot pot ingredients. Perfect for a cozy night in with friends or family.

Nutrition Facts

Easy Hot Pot Broth Recipe

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Nutrition Facts

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