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Chè Thái Recipe (Vietnamese Fruit Cocktail)

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Prep Time
20m
Cook Time
10m
Total Time
30m
This Chè Thái recipe is a delightful Vietnamese fruit cocktail that combines "red rubies" made from water chestnuts with a mix of jackfruit, lychee, longan, ai-yu jelly, toddy palm seeds, and coconut. This refreshing and colorful dessert is perfect for enjoying on a hot day.
Chè Thái Recipe (Vietnamese Fruit Cocktail) Image
Recipe Options

Ingredients

Servings: 10
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6

"red Rubies"

Chè Thái

Steps

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Nutrition Facts

  • Calories
    157kcal
    7%
  • Fat
    1g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    37g
    1%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    748mg
    37%
Percent Daily Values are based on a 2,000 calorie diet.
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