Name: Xiao Long Bao - Pork Soup Dumplings
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 50
Ingredients: Gelatin stock:; 3 tbsp smoked ham diced; 2 tsp chicken bouillon powder; 2 c water; 2 inches ginger sliced; ½ yellow onion cut into quarters; 1 tsp agar agar powder you can also use gelatin and follow the ratio on the packet; Dough:; 240 g or 1 ½ cups all purpose flour; 115 g or 9 tbsp hot water; 7 ½ g or 1 ½ tsp salt; Filling:; ½ lb ground pork super fatty; ⅛ tsp sugar; 1 tbsp green onions minced; 1 tsp ginger minced; ¼ tsp sesame oil; ½ tbsp Shaoxing wine; ½ tsp light soy sauce; 1/16 tsp white pepper; ¼ tsp salt; Dipping sauce (optional):; black vinegar; soy sauce; ginger julienned

Ingredients

Servings: 50

Scale:

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3 tbsp smoked ham diced

2 tsp chicken bouillon powder

2 c water

2 inches ginger sliced

½ yellow onion cut into quarters

1 tsp agar agar powder you can also use gelatin and follow the ratio on the packet

240 g or 1 ½ cups all purpose flour

115 g or 9 tbsp hot water

7 ½ g or 1 ½ tsp salt

½ lb ground pork super fatty

⅛ tsp sugar

1 tbsp green onions minced

1 tsp ginger minced

¼ tsp sesame oil

½ tbsp Shaoxing wine

½ tsp light soy sauce

1/16 tsp white pepper

¼ tsp salt

black vinegar

soy sauce

ginger julienned

Xiao Long Bao - Pork Soup Dumplings

Ingredients

Gelatin Stock

Dough

Filling

Dipping Sauce (optional)

Steps

Nutrition Facts

Xiao Long Bao - Pork Soup Dumplings

Ingredients

Gelatin Stock

Dough

Filling

Dipping Sauce (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts