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Gingerbread Cookies Image

Gingerbread Cookies

Prep 4h
Cook 10m
Total 4h 10m

Ingredients

24 servings

Optional

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 130kcal 6%
  • Fat 5g 7%
  • Saturated Fat 3g 15%
  • Carbohydrates 20g 6%
  • Fiber 1g 4%
  • Sugar 10g 20%
  • Protein 2g 4%
  • Cholesterol 25mg 8%
  • Sodium 100mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Make Ahead & Freezing Instructions: Baked and decorated (or not decorated) cookies freeze well -- up to three months. Unbaked cookie dough discs (just the dough prepared through step 2) freeze well -- up to three months. Thaw overnight in the refrigerator then continue with step 3.

Gingerbread House: This cookie dough is not sturdy enough for gingerbread houses.

Cookies stay fresh covered at room temperature for up to 1 week.

Imported & edited by @johnnydallas24

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