Homemade Egg Noodles

Name: Homemade Egg Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: 2 cups all-purpose flour; 2 teaspoons kosher salt; 3 large egg yolks; 1 large egg; ¼ cup water

Prep Time

Cook Time

Total Time

10m

This homemade egg noodle recipe uses simple ingredients like all-purpose flour, egg yolks, and water to create delicious, fresh pasta. With just a few basic steps, you can make your own noodles from scratch to use in your favorite pasta dishes.

Egg Noodles

Noodles

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Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

2 cups all-purpose flour

2 teaspoons kosher salt

3 large egg yolks

1 large egg

¼ cup water

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

223kcal

11%
Fat

1g

0%
Saturated Fat

0g

0%
Carbohydrates

47g

2%
Fiber

1g

0%
Sugar

0g

0%
Protein

7g

0%
Cholesterol

143mg

7%
Sodium

785mg

39%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Egg Noodles

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts