Homemade Egg Noodles
Prep
5m
Cook
5m
Total
10m
This homemade egg noodle recipe uses simple ingredients like all-purpose flour, egg yolks, and water to create delicious, fresh pasta. With just a few basic steps, you can make your own noodles from scratch to use in your favorite pasta dishes.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 211kcal 10%
-
Fat 5g 7%
-
Saturated Fat 2g 10%
-
Carbohydrates 35g 11%
-
Fiber 1g 4%
-
Sugar 0g 0%
-
Protein 6g 12%
-
Cholesterol 72mg 24%
-
Sodium 140mg 5%
Percent Daily Values are based on a 2,000 calorie diet.
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