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Prawn Egg Foo Young (Chinese omelette) | Marion's Kitchen

Prep Time
5m
Cook Time
10m
Total Time
15m
This Prawn Egg Foo Young recipe is a delicious Chinese omelette filled with succulent prawns and fresh spring onions. The homemade sauce adds a rich and savory flavor to the dish. Perfect for a quick and easy dinner that's bursting with authentic Asian flavors.
Prawn Egg Foo Young (Chinese omelette) | Marion's Kitchen Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4 (as part of a banquet)
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Sauce

Steps

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Nutrition Facts

  • Calories
    345kcal
    17%
  • Fat
    20g
    1%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    7g
    0%
  • Fiber
    0g
    0%
  • Sugar
    2g
    0%
  • Protein
    27g
    1%
  • Cholesterol
    421mg
    21%
  • Sodium
    970mg
    48%
Percent Daily Values are based on a 2,000 calorie diet.
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