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Sticky Asian Beef Short Ribs | Marion's Kitchen

Name: Sticky Asian Beef Short Ribs | Marion's Kitchen
Prep time: 10 min
Cook time: 195 min
Total time: 205 min
Yield: 4
Ingredients: 2 tbsp vegetable oil; 1.5kg (3.3lb) beef short ribs, English cut either left in long pieces or cut into smaller chunks; finely sliced red chillies, to serve; roughly chopped coriander leaves, to serve; sea salt; Braising sauce:; ¼ cup hoisin; ½ cup ketchup; ½ cup ofyour choice of BBQ sauce; ¼ cup brown sugar; 4 tbsp soy sauce; 1 cup beef stock; ½ tsp Chinese 5-spice; 6 garlic cloves, finely chopped

Prep 10m

Cook 3h 15m

Total 3h 25m

This sticky Asian beef short ribs recipe from Marion's Kitchen is a mouthwatering blend of tender beef ribs, savory braising sauce, and a hint of spice. Serve with sliced chillies and chopped coriander for a flavorful dish that's sure to impress.

Beef

Ribs

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marionskitchen.com

Sticky Asian Beef Short Ribs | Marion's Kitchen

Ingredients

Braising Sauce

Steps

Nutrition Facts

Sticky Asian Beef Short Ribs | Marion's Kitchen

Ingredients

Braising Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts