Name: Italian CousCous Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: 3 cups couscous; 8 ounces fresh mozzarella cheese cubed; 4 ounces sliced black olives; 4 ounces salami cubes; 1 green bell pepper seeded and diced; 1/2 cup red onion chopped; 1/4 cup roughly chopped pepperoncinis; 1/2 pint cherry tomatoes halved; Dressing:; 2/3 cup olive oil; 1/8 cup white vinegar; 1/8 cup lemon juice; 1 teaspoon salt; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon granulated sugar; 1/2 teaspoon dried parsley; 1/4 teaspoon black pepper

Ingredients

(Servings: 8)

3 cups couscous

8 ounces fresh mozzarella cheese cubed

4 ounces sliced black olives

4 ounces salami cubes

1 green bell pepper seeded and diced

1/2 cup red onion chopped

1/4 cup roughly chopped pepperoncinis

1/2 pint cherry tomatoes halved

2/3 cup olive oil

1/8 cup white vinegar

1/8 cup lemon juice

1 teaspoon salt

1 teaspoon dried basil

1 teaspoon dried oregano

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon granulated sugar

1/2 teaspoon dried parsley

1/4 teaspoon black pepper

Italian CousCous Salad

Ingredients

Dressing

Steps

Nutrition Facts

Comments

Italian CousCous Salad

Ingredients

Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts