Name: Matcha Pie
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 6
Ingredients: Pie Filling:; 2/3 cup / 133 grams granulated sugar; 1 1/2 tablespoons flour; 1/4 teaspoon salt; 2 teaspoons matcha powder, preferably culinary grade; 1/2 cup/113 grams/1 stick unsalted butter, melted; 3 eggs, plus 1 egg yolk; 2 cups/470 milliliters heavy cream; 1/2 teaspoon vanilla extract; Other:; 1 par-baked 10-inch pie shell; Whipped cream, for serving (optional)

Ingredients

2/3 cup / 133 grams granulated sugar

1 1/2 tablespoons flour

1/4 teaspoon salt

2 teaspoons matcha powder, preferably culinary grade

1/2 cup/113 grams/1 stick unsalted butter, melted

3 eggs, plus 1 egg yolk

2 cups/470 milliliters heavy cream

1/2 teaspoon vanilla extract

1 par-baked 10-inch pie shell

Whipped cream, for serving (optional)

Matcha Pie

Ingredients

Pie Filling

Other

Steps

Nutrition Facts

Comments

Matcha Pie

Ingredients

Pie Filling

Other

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts