Christmas Tea Ring With Raspberry Cream Cheese Filling

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Prep Time
30m
Cook Time
20m
Total Time
50m
This Christmas tea ring is made with a 5-minute brioche dough for a quick and easy version of a traditional holiday treat. Filled with a sweet and creamy raspberry cream cheese filling and topped with a glaze and optional nuts or fruit, it's a festive addition to your seasonal celebrations.
Christmas Tea Ring With Raspberry Cream Cheese Filling Image
Recipe Options

Ingredients

Servings: 2
Scale:
Scale
0.25
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5 Minute Brioche Dough (for A Quicker And Easier Version, 2 Cans Of Crescent Roll Sheets Pressed Together Will Give You Enough For One Tea Ring)

Raspberry Cream Cheese Filling

Glaze And Toppings

Steps

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Nutrition Facts

  • Calories
    5,206kcal
    260%
  • Fat
    204g
    10%
  • Saturated Fat
    116g
    5%
  • Carbohydrates
    746g
    37%
  • Fiber
    21g
    1%
  • Sugar
    185g
    9%
  • Protein
    86g
    4%
  • Cholesterol
    759mg
    37%
  • Sodium
    2,911mg
    145%
Percent Daily Values are based on a 2,000 calorie diet.
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