Christmas Tea Ring With Raspberry Cream Cheese Filling
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Prep Time
30m
Cook Time
20m
Total Time
50m
This Christmas tea ring is made with a 5-minute brioche dough for a quick and easy version of a traditional holiday treat. Filled with a sweet and creamy raspberry cream cheese filling and topped with a glaze and optional nuts or fruit, it's a festive addition to your seasonal celebrations.
Recipe Options
Ingredients
Servings:
2
Scale:
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0.25
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0.5
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5 Minute Brioche Dough (for A Quicker And Easier Version, 2 Cans Of Crescent Roll Sheets Pressed Together Will Give You Enough For One Tea Ring)
Raspberry Cream Cheese Filling
Glaze And Toppings
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories5,206kcal
-
Fat204g
-
Saturated Fat116g
-
Carbohydrates746g
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Fiber21g
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Sugar185g
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Protein86g
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Cholesterol759mg
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Sodium2,911mg
Percent Daily Values are based on a 2,000 calorie diet.