Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 150kcal 7%
Fat 8g 12%
Saturated Fat 3g 15%
Carbohydrates 12g 4%
Fiber 1g 4%
Sugar 1g 2%
Protein 8g 16%
Cholesterol 25mg 8%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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Lumpia Shanghai (Crispy Filipino Spring Rolls)

Name: Lumpia Shanghai (Crispy Filipino Spring Rolls)
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 30
Ingredients: 10 spring roll wrappers; 1 egg; neutral cooking oil for frying; Filling:; 1 lb ground pork; 3 tbsp garlic minced; 4 tbsp carrot minced; 2 tbsp yellow onion minced; 2 tbsp light soy sauce; ¼ tsp ground pepper; 1 tsp salt

Prep 25m

Cook 20m

Total 45m

This crispy Filipino spring roll recipe, also known as Lumpia Shanghai, features a savory filling of ground pork, garlic, carrot, and onion seasoned with soy sauce, pepper, and salt. The filling is rolled in spring roll wrappers, then fried to golden perfection for a delicious appetizer or snack.

Egg Rolls

Lumpia

Lumpiang Shanghai

Nutrition Facts

Lumpia Shanghai (Crispy Filipino Spring Rolls)

Ingredients

Filling

Steps

Nutrition Facts

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