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Chef John's Grilled Jerk Pork Tenderloin

Name: Chef John's Grilled Jerk Pork Tenderloin
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 6
Ingredients: 2 (1 1/2 pound) pork tenderloin, trimmed of silver skin; Jerk Marinade:; ½ medium onion, chopped; ⅓ cup fresh thyme leaves; ¼ cup white vinegar; 4 cloves garlic; 2 habanero peppers, seeded, or more to taste; 2 tablespoons minced fresh ginger; 2 tablespoons soy sauce; 2 tablespoons vegetable oil; 1 tablespoon brown sugar; 2 teaspoons ground allspice; ½ teaspoon ground black pepper; ¼ teaspoon cayenne pepper; ¼ teaspoon ground nutmeg; ¼ teaspoon ground cinnamon

Prep 25m

Cook 25m

Total 50m

This grilled jerk pork tenderloin is infused with the bold, spicy flavors of Chef John's homemade jerk marinade. With just the right amount of heat from habanero peppers and a perfect blend of spices, this dish is sure to impress at your next barbecue.

Dinner

Pork

Jerk

allrecipes.com

Chef John's Grilled Jerk Pork Tenderloin

Ingredients

Jerk Marinade

Steps

Nutrition Facts

Chef John's Grilled Jerk Pork Tenderloin

Ingredients

Jerk Marinade

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts