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Extra Tangy Tartar Sauce Recipe

Name: Extra Tangy Tartar Sauce Recipe
Total time: 15 min
Yield: 24
Ingredients: 1 cup mayonnaise; 1/3 cup minced dill pickles; 3 tablespoons minced shallots; 2 tablespoons drained capers, minced; 2 tablespoons finely chopped Italian parsley; 1 tablespoon freshly squeezed juice from 1 lemon; 1 1/2 teaspoons Dijon mustard; 3/4 teaspoon freshly ground black pepper; 1/2 teaspoon Kosher salt; 1/4 teaspoon hot sauce

Total 15m

This extra tangy tartar sauce is the perfect accompaniment to any seafood dish. With a zesty mix of mayo, dill pickles, shallots, capers, and lemon juice, this sauce adds a burst of flavor to every bite. It's easy to make, and the perfect addition to your next fish fry.

seriouseats.com

Extra Tangy Tartar Sauce Recipe

Ingredients

Steps

Nutrition Facts

Extra Tangy Tartar Sauce Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts