Gâteau Invisible (Invisible Apple Cake)
Prep
35m
·
Cook
1h 25m
·
Total
2h
About This Recipe
This Gâteau Invisible (Invisible Apple Cake) is a delicate French dessert made with layers of thinly sliced apples held together by a light, sweet batter. The secret is the miso, adding a unique and delicious flavor to this classic cake. Top off with a miso caramel sauce for an elegant finish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
Scale
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Scale
For The Cake
For The Caramel Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories465kcal23%
-
Fat14g0%
-
Saturated Fat7g0%
-
Carbohydrates78g3%
-
Fiber4g0%
-
Sugar57g2%
-
Protein7g0%
-
Cholesterol86mg4%
-
Sodium255mg12%
Percent Daily Values are based on a 2,000 calorie diet.