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Nutrition Facts
Per serving438 calories
Calories from
- Protein 6%
- Carbs 6%
- Fat 88%
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Fat High 43 g 66%
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Saturated Fat High 6 g 30%
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Carbohydrates Low 7 g 2%
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Fiber 2 g 8%
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Sugar Low 2 g 4%
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Protein 7 g 14%
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Cholesterol Low 6 mg 2%
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Sodium 443 mg 18%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @golfpmac
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