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Thai Beef Satay | Marion's Kitchen

Prep Time
40m
Cook Time
25m
Total Time
1h 5m
This Thai Beef Satay features tender cubes of steak marinated in a flavorful blend of garlic, cumin, coriander, and turmeric, then grilled to perfection. Served with a delicious homemade satay sauce, this dish is a perfect combination of savory and sweet flavors. Enjoy with sliced red onion, diced cucumber, and cilantro.
Thai Beef Satay | Marion's Kitchen Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

(Servings: Makes about 20)
Scale
Scale

Marinade

Satay Sauce

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    220kcal
    11%
  • Fat
    14g
    0%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    2g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    17g
    0%
  • Cholesterol
    36mg
    1%
  • Sodium
    71mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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