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Homemade Pumpkin Ravioli with Garlic Brown Butter

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Prep Time
30m
Cook Time
15m
Total Time
45m
This homemade pumpkin ravioli with garlic brown butter is a comforting and flavorful dish. The delicate pasta is filled with a creamy mixture of ricotta, mozzarella, parmesan, and pumpkin, then topped with a rich and nutty brown butter sauce infused with the aroma of garlic and sage. A perfect autumn meal.
Homemade Pumpkin Ravioli with Garlic Brown Butter Image
Recipe Options

Ingredients

Servings: 4
Scale:
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0.25
0.5
1
2
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6

Pasta

Filling

Brown Butter Sauce

Steps

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Nutrition Facts

  • Calories
    682kcal
    34%
  • Fat
    32g
    1%
  • Saturated Fat
    18g
    0%
  • Carbohydrates
    70g
    3%
  • Fiber
    2g
    0%
  • Sugar
    1g
    0%
  • Protein
    28g
    1%
  • Cholesterol
    138mg
    6%
  • Sodium
    588mg
    29%
Percent Daily Values are based on a 2,000 calorie diet.
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