marionskitchen.com

Crying Tiger Buttered Steak

Name: Crying Tiger Buttered Steak
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: 2 x 200g (7 oz) rib eye/rib fillet steaks (or any other steak cut you prefer); 1 tbsp vegetable oil; blanched green beans, to serve; mashed potato, to serve; Crying tiger butter; 2 tsp raw glutinous rice (also known as sticky rice); 1 tbsp tamarind concentrate; 3 tbsp fish sauce; 1 tbsp lime juice; 1 tbsp brown sugar; 1 tbsp chilli flakes; 1 small red shallot, sliced into fine wedges; 2 tsp finely chopped coriander (cilantro); 250g (9 oz) unsalted butter, room temperature

Prep 20m

Cook 10m

Total 30m

This flavorful recipe features juicy rib eye steaks smothered in a tantalizing crying tiger butter sauce. The tangy tamarind, fish sauce, and lime juice combine with the sweetness of brown sugar and the spice of chili flakes for a mouthwatering dish. Serve with blanched green beans and creamy mashed potato.

marionskitchen.com

Crying Tiger Buttered Steak

Ingredients

Steps

Nutrition Facts

Crying Tiger Buttered Steak

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts