Bombay Sweet Potatoes | Marion's Kitchen
Prep
5m
·
Cook
20m
·
Total
25m
About This Recipe
This flavorful recipe for Bombay Sweet Potatoes features tender sweet potatoes coated in a delicious blend of spices, including mustard seeds, turmeric, and garam masala. Sautéed with onion and baby spinach, it makes a satisfying and aromatic side dish served with basmati rice or Indian-spiced chicken traybake.
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories379kcal18%
-
Fat14g21%
-
Saturated Fat2g10%
-
Carbohydrates55g18%
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Fiber8g32%
-
Sugar13g26%
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Protein7g14%
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Cholesterol0mg0%
-
Sodium117mg4%
Percent Daily Values are based on a 2,000 calorie diet.
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