Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 390kcal 19%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 68g 22%
Fiber 4g 16%
Sugar 11g 22%
Protein 13g 26%
Cholesterol 0mg 0%
Sodium 1,318mg 54%

Percent Daily Values are based on a 2,000 calorie diet.

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15 Minute Lo Mein

Name: 15 Minute Lo Mein
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Sauce:; 2 tablespoons dark soy sauce (sub regular soy sauce if needed) (Affiliate link); 1 tablespoon light soy sauce (sub regular soy sauce if needed) (Affiliate link); 3 tablespoons oyster sauce; 1 teaspoon sesame oil; 1 teaspoon sugar; 1 clove of garlic, grated (optional); Lo Mein:; 4–6 ounces uncooked ramen noodles (Affiliate link); 1 tablespoon sesame oil; 3 green onions, chopped (separate green parts from white parts – you’ll use both separately); 2–3 cups julienne cut or chopped vegetables like carrots, red peppers, cabbage, bok choy, mushrooms, or broccoli; 1–2 tablespoons mirin

Prep 5m

Cook 15m

Total 20m

This 15 Minute Lo Mein recipe is a quick and easy way to enjoy a delicious stir-fry at home. With a mix of savory and sweet flavors, the sauce pairs perfectly with a variety of vegetables and noodles. In just a few minutes, you'll have a satisfying meal ready to enjoy.

Notes

If you want to add a protein, stir fry it first, before the vegetables, then remove from heat while you cook the vegetables. Add back into the pan at the end with the noodles.

Nutrition Facts

15 Minute Lo Mein

Ingredients

Sauce

Lo Mein

Steps

Nutrition Facts

Notes

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