Homemade Turkey Soup
Prep Time
30m
Cook Time
-
Total Time
2h 55m
This homemade turkey soup is a comforting and hearty dish made with the carcass of a cooked turkey, barley, carrots, onions, and celery, simmered to perfection with seasonings and fresh parsley. A wholesome and delicious way to use up leftover turkey and create a satisfying meal for the whole family.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
10 servings)
Scale
Scale
Steps
View steps on bettycrocker.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories294kcal
-
Fat8g
-
Saturated Fat2g
-
Carbohydrates20g
-
Fiber3g
-
Sugar3g
-
Protein34g
-
Cholesterol92mg
-
Sodium232mg
Percent Daily Values are based on a 2,000 calorie diet.