Matcha Gateau au Chocolat

Share
Prep Time
20m
Cook Time
35m
Total Time
55m
This Matcha Gateau au Chocolat is a delicate Japanese-inspired dessert made with white chocolate, matcha, and a hint of sweetness. The green tea powder adds a unique and earthy flavor to the rich and creamy chocolate cake. Dust with confectioners' sugar for an elegant finishing touch.

Ingredients

Servings: 1
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For Serving

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    2,496kcal
    124%
  • Fat
    148g
    7%
  • Saturated Fat
    86g
    4%
  • Carbohydrates
    241g
    12%
  • Fiber
    3g
    0%
  • Sugar
    198g
    9%
  • Protein
    27g
    1%
  • Cholesterol
    891mg
    44%
  • Sodium
    818mg
    40%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe