Barbecue Short Ribs Recipe
Prep
5m
·
Cook
4h 30m
·
Total
4h 35m
About This Recipe
This barbecue short ribs recipe features a flavorful dry rub and is smoked to perfection with apple juice and chunks of oak or hickory wood. The result is tender, succulent ribs bursting with smoky flavor. Perfect for a summer cookout or any time you're craving delicious, fall-off-the-bone ribs.
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Ingredients
(Servings:
8)
Scale
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For The Rub
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories350kcal17%
-
Fat28g1%
-
Saturated Fat12g0%
-
Carbohydrates3g0%
-
Fiber0g0%
-
Sugar1g0%
-
Protein26g1%
-
Cholesterol100mg5%
-
Sodium7,500mg375%
Percent Daily Values are based on a 2,000 calorie diet.