Steps
1
Combine all ingredients in a bowl.
2
Mix thoroughly to ensure even distribution.
Nutrition Facts
Per serving20 calories
Calories from
- Protein 16%
- Carbs 48%
- Fat 36%
-
Fat Low 1 g 1%
-
Saturated Fat Low 0 g 0%
-
Carbohydrates Low 3 g 1%
-
Fiber Low 1 g 4%
-
Sugar Low 2 g 4%
-
Protein Low 1 g 2%
-
Cholesterol Low 0 mg 0%
-
Sodium Low 1 mg 0%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
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