Name: Marry Me Chickpeas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 tablespoons olive oil; 2 garlic cloves, crushed; 1/2 tablespoon Italian seasoning; 1/2 teaspoon red chili flakes; 1/4 teaspoon ground black pepper; 2 tablespoons tomato paste; 1/2 cup (30 g) sun-dried tomatoes, sliced; 1 teaspoon fresh thyme; 2 cans (14 oz / 400 g) chickpeas, drained and rinsed; 1 cup (200 ml) vegetable stock; 1 cup (200 ml) coconut milk; 6-8 fresh basil leaves, roughly shredded; Salt and freshly ground black pepper to taste