Chocolate Ganache

Name: Chocolate Ganache
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: About 1 ¼ cups in liquid form (or 16 heaping 1-tablespoon truffles)
Ingredients: ¾ cup heavy cream (you may need more or less depending on how you plan to use the ganache; see variations below); 8 oz semi-sweet chocolate, chopped; Optional Flavorings:; 2 teaspoons liquor, 1 teaspoon vanilla extract, or 2 teaspoons instant espresso powder

Prep Time

Cook Time

Total Time

10m

This rich and creamy chocolate ganache is made with just two ingredients: heavy cream and semi-sweet chocolate. You can also add a touch of flavor with vanilla extract, liquor, or instant espresso. Perfect for icing cakes, filling tarts, or drizzling over your favorite dessert. An indulgent treat for chocolate lovers!

Boozy

Chocolate

onceuponachef.com

Recipe Options

Ingredients

Servings: About 1 ¼ cups in liquid form (or 16 heaping 1-tablespoon truffles)

Scale:

Scale

0.25

0.5

¾ cup heavy cream (you may need more or less depending on how you plan to use the ganache; see variations below)

8 oz semi-sweet chocolate, chopped

Optional Flavorings

2 teaspoons liquor, 1 teaspoon vanilla extract, or 2 teaspoons instant espresso powder

Steps

View steps on onceuponachef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

2,204kcal

110%
Fat

177g

8%
Saturated Fat

107g

5%
Carbohydrates

150g

7%
Fiber

11g

0%
Sugar

113g

5%
Protein

20g

1%
Cholesterol

313mg

15%
Sodium

269mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Ganache

Ingredients

Optional Flavorings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts