Whole Wheat Pizza Dough
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Prep Time
2h 15m
Cook Time
15m
Total Time
2h 30m
This Whole Wheat Pizza Dough recipe creates a healthier alternative to traditional pizza crust. With the perfect balance of whole wheat flour, honey, and olive oil, this dough bakes up light and crispy, providing a perfect base for all your favorite toppings. Optional herbs and spices add extra flavor.
Recipe Options
Ingredients
Servings:
12
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories272kcal
-
Fat5g
-
Saturated Fat0g
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Carbohydrates50g
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Fiber8g
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Sugar1g
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Protein8g
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Cholesterol0mg
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Sodium195mg
Percent Daily Values are based on a 2,000 calorie diet.