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Whole Wheat Pizza Dough

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Prep Time
2h 15m
Cook Time
15m
Total Time
2h 30m
This Whole Wheat Pizza Dough recipe creates a healthier alternative to traditional pizza crust. With the perfect balance of whole wheat flour, honey, and olive oil, this dough bakes up light and crispy, providing a perfect base for all your favorite toppings. Optional herbs and spices add extra flavor.

Ingredients

Servings: 12
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Steps

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Nutrition Facts

  • Calories
    272kcal
    13%
  • Fat
    5g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    50g
    2%
  • Fiber
    8g
    0%
  • Sugar
    1g
    0%
  • Protein
    8g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    195mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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