Tamarind Paste

Name: Tamarind Paste
Prep time: 2 min
Cook time: 35 min
Total time: 37 min
Yield: 6
Ingredients: 12 pods tamarind (4-6 seeds per pod); 8 fl oz boiling water

Prep Time

Cook Time

35m

Total Time

37m

This tangy and slightly sweet tamarind paste is made by soaking tamarind pods in boiling water to create a flavorful and versatile ingredient. With just two simple ingredients, this paste adds a unique taste to a variety of dishes, from tangy sauces to marinades and dips.

Concentrated Paste

hungryhuy.com

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

12 pods tamarind (4-6 seeds per pod)

8 fl oz boiling water

Steps

View steps on hungryhuy.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

54kcal

2%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

13g

0%
Fiber

1g

0%
Sugar

4g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

2mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Tamarind Paste

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts