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Tamarind Paste

Prep Time
2m
Cook Time
35m
Total Time
37m
This tangy and slightly sweet tamarind paste is made by soaking tamarind pods in boiling water to create a flavorful and versatile ingredient. With just two simple ingredients, this paste adds a unique taste to a variety of dishes, from tangy sauces to marinades and dips.
Concentrated Paste
Tamarind Paste Image
Original Website Logo hungryhuy.com
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 6
Scale:
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Steps

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Nutrition Facts

  • Calories
    54kcal
    2%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    13g
    0%
  • Fiber
    1g
    0%
  • Sugar
    4g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    2mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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