foryoueats
No results to search

How to Lattice Pie Crust

Share
Email
Prep Time
45m
Cook Time
-
Total Time
45m
This lattice pie crust recipe provides step-by-step instructions for creating a beautifully woven top crust for your homemade pie. With a few simple ingredients and some patience, you can impress your family and friends with a professional-looking dessert that tastes as good as it looks.

Ingredients

Servings: 1
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    1,520kcal
    76%
  • Fat
    90g
    4%
  • Saturated Fat
    56g
    2%
  • Carbohydrates
    160g
    8%
  • Fiber
    8g
    0%
  • Sugar
    8g
    0%
  • Protein
    24g
    1%
  • Cholesterol
    200mg
    10%
  • Sodium
    400mg
    20%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe