Ptichye Moloko Cake Recipe (Bird's Milk Cake)
Prep
1h
·
Cook
20m
·
Total
1h 20m
About This Recipe
This Ptichye Moloko Cake, also known as Bird's Milk Cake, is a delightful combination of light cake layers, creamy Ptichye Moloko layer, sweet syrup, and indulgent chocolate topping. With a fluffy creme Chantilly frosting, this is a show-stopping dessert that will impress your guests.
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Ingredients
(Servings:
12)
Scale
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Ingredients For Cake Layers
Ingredients For Ptichye Moloko Layer
(note This Is 1/2 Of The Original Ptichye Moloko Recipe)
Ingredients For Syrup
Ingredients For Creme Chantilly Frosting
Ingredients For Chocolate Topping
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
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Calories628kcal31%
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Fat28g1%
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Saturated Fat16g0%
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Carbohydrates71g3%
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Fiber0g0%
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Sugar52g2%
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Protein11g0%
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Cholesterol205mg10%
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Sodium109mg5%
Percent Daily Values are based on a 2,000 calorie diet.
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