Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 467kcal 23%
Fat 28g 43%
Saturated Fat 17g 85%
Carbohydrates 23g 7%
Fiber 1g 4%
Sugar 7g 14%
Protein 15g 30%
Cholesterol 75mg 25%
Sodium 639mg 26%

Percent Daily Values are based on a 2,000 calorie diet.

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Kicked-Up Cheddar Cheese Sauce

Name: Kicked-Up Cheddar Cheese Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: 1/4 cup (4 Tbsp; 56g) unsalted butter; 1/4 cup (31g) all-purpose flour (spooned & leveled); 2 cups (480ml) whole milk; 2 cups (250g; 8 ounces) shredded cheddar cheese; 2 Tablespoons hot sauce; 1 teaspoon cayenne pepper; salt + pepper to taste

Prep 20m

Cook 10m

Total 30m

This Kicked-Up Cheddar Cheese Sauce is a spicy and flavorful addition to any dish. With a creamy base of butter, flour, and milk, this sauce is then kicked up with shredded cheddar cheese, hot sauce, and cayenne pepper. Perfect for pouring over vegetables, nachos, or macaroni.