Kicked-Up Cheddar Cheese Sauce

Name: Kicked-Up Cheddar Cheese Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Ingredients: 1/4 cup (4 Tbsp; 56g) unsalted butter; 1/4 cup (31g) all-purpose flour (spooned & leveled); 2 cups (480ml) whole milk; 2 cups (250g; 8 ounces) shredded cheddar cheese; 2 Tablespoons hot sauce; 1 teaspoon cayenne pepper; salt + pepper to taste

Prep Time

20m

Cook Time

10m

Total Time

30m

This Kicked-Up Cheddar Cheese Sauce is a spicy and flavorful addition to any dish. With a creamy base of butter, flour, and milk, this sauce is then kicked up with shredded cheddar cheese, hot sauce, and cayenne pepper. Perfect for pouring over vegetables, nachos, or macaroni.

Nacho Cheese Sauce

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Recipe Options

Ingredients

Servings: 2

Scale:

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0.25

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1/4 cup (4 Tbsp; 56g) unsalted butter

1/4 cup (31g) all-purpose flour (spooned & leveled)

2 cups (480ml) whole milk

2 cups (250g; 8 ounces) shredded cheddar cheese

2 Tablespoons hot sauce

1 teaspoon cayenne pepper

salt + pepper to taste

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

971kcal

48%
Fat

73g

3%
Saturated Fat

45g

2%
Carbohydrates

31g

1%
Fiber

1g

0%
Sugar

7g

0%
Protein

44g

2%
Cholesterol

214mg

10%
Sodium

992mg

49%

Percent Daily Values are based on a 2,000 calorie diet.

Kicked-Up Cheddar Cheese Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts