Name: Whole Wheat French Toast With Pear Chutney
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Ingredients: For the pear chutney:; 2 tablespoons butter; 1/2 yellow onion (about 1/2 cup finely chopped); 2 bay leaves; 3 cinnamon sticks; 1/3 cup bourbon; 1/2 cup white wine vinegar (or other sweet vinegar); 4 pears (about 4–5 cups finely chopped); 2 tablespoons honey; a squeeze of lemon juice (optional); pinch of salt; For the French toast:; 6 slices bakery-style wheat bread (I like Archer Farm’s Harvest Grain bread from Target); 2 egg yolks; 1/2 cup half and half; 1/2 cup milk (I used almond milk); 2 teaspoons vanilla; 1 tablespoon whole wheat flour; 1/2 cup mascarpone cheese; chopped pecan pieces for topping

Ingredients

(Servings: 4)

2 tablespoons butter

1/2 yellow onion (about 1/2 cup finely chopped)

2 bay leaves

3 cinnamon sticks

1/3 cup bourbon

1/2 cup white wine vinegar (or other sweet vinegar)

4 pears (about 4–5 cups finely chopped)

2 tablespoons honey

a squeeze of lemon juice (optional)

pinch of salt

6 slices bakery-style wheat bread (I like Archer Farm’s Harvest Grain bread from Target)

2 egg yolks

1/2 cup half and half

1/2 cup milk (I used almond milk)

2 teaspoons vanilla

1 tablespoon whole wheat flour

1/2 cup mascarpone cheese

chopped pecan pieces for topping

Whole Wheat French Toast With Pear Chutney

Ingredients

For The Pear Chutney

For The French Toast

Steps

Nutrition Facts

Comments

Whole Wheat French Toast With Pear Chutney

Ingredients

For The Pear Chutney

For The French Toast

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts