Name: Chocolate Hazelnut Self-Saucing Pudding
Yield: 4
Ingredients: 1/2 cup (125ml) milk; 40 gram dark chocolate, chopped coarsely; 50g butter; 1/3 cup (35g) cocoa powder; 1/2 cup (75g) self-raising flour; 1/4 cup (25g) hazelnut meal; 1/3 cup (75g) caster sugar; 2/3 cup (150g) firmly packed brown sugar; 1 egg, beaten lightly; 3/4 cup (180ml) water; 40 gram butter, chopped, extra; 200 gram vanilla ice-cream; Chocolate hazelnut sauce:; 1/2 cup (125ml) cream; 2 tablespoon brown sugar; 50 gram dark chocolate, chopped finely; 1/3 cup (110g) nutella; 1 tablespoon frangelico

Ingredients

(Servings: 4)

1/2 cup (125ml) milk

40 gram dark chocolate, chopped coarsely

50g butter

1/3 cup (35g) cocoa powder

1/2 cup (75g) self-raising flour

1/4 cup (25g) hazelnut meal

1/3 cup (75g) caster sugar

2/3 cup (150g) firmly packed brown sugar

1 egg, beaten lightly

3/4 cup (180ml) water

40 gram butter, chopped, extra

200 gram vanilla ice-cream

1/2 cup (125ml) cream

2 tablespoon brown sugar

50 gram dark chocolate, chopped finely

1/3 cup (110g) nutella

1 tablespoon frangelico

Chocolate Hazelnut Self-Saucing Pudding

Ingredients

Chocolate Hazelnut Sauce

Steps

Nutrition Facts

Comments

Chocolate Hazelnut Self-Saucing Pudding

Ingredients

Chocolate Hazelnut Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts