Gluten Free Strawberry Cheesecake
Prep
30m
·
Cook
15m
·
Total
45m
About This Recipe
Perfect smooth and creamy no bake gluten free strawberry cheesecake, made with strawberries, cream cheese and whipped cream, plus a bit of gelatin and sugar.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
Scale
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For The Crust
For The Cheesecake Filling
For Decorating
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories591kcal29%
-
Fat36g1%
-
Saturated Fat21g1%
-
Carbohydrates54g2%
-
Fiber1g0%
-
Sugar37g1%
-
Protein5g0%
-
Cholesterol99mg4%
-
Sodium333mg16%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Gelatin: If using Knox gelatin by the package, 1 package weighs 7 grams, which is enough for this recipe. No need to get all technical and open up a second package for 1 single gram more.
Imported & edited by @johnnydallas24