Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 234kcal 11%
Fat 13g 20%
Saturated Fat 8g 40%
Carbohydrates 27g 9%
Fiber 0g 0%
Sugar 26g 52%
Protein 1g 2%
Cholesterol 47mg 15%
Sodium 30mg 1%

Percent Daily Values are based on a 2,000 calorie diet.

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Brown Sugar Whipped Cream Recipe

Name: Brown Sugar Whipped Cream Recipe
Total time: 5 min
Yield: 8
Ingredients: 6 ounces heavy cream (3/4 cup; 170g); 2 ounces light brown sugar (1/4 cup; 60g); 1/8 teaspoon Diamond Crystal kosher salt; use half as much if iodized; 1 vanilla bean, split and seeds scraped (pod reserved for another use; see note)

Total 5m

This Brown Sugar Whipped Cream recipe is a deliciously sweet and fluffy topping for your favorite desserts. Made with heavy cream, light brown sugar, and a touch of vanilla bean, it's a simple and indulgent addition to any dish. Whip it up and enjoy the creamy, caramel-like flavor in every bite.