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Sandwich Milk Bread Image
@christina

Sandwich Milk Bread

Prep 3h 30m
Cook 25m
Total 3h 55m

Ingredients

1 loaf

Steps

1
Warm milk add
Sugar
oil
yeast
salt
Let bloom for 15 or so minutes
2
Measure flour, add liquid and mix to come together on medium.
3
Mix on high for 3 min
4
Oil your bowl, shape dough, cover in warm to rise 2 hours
5
Butter loaf pan or line with parchment paper.
Roll dough out, roll up and seal,
Put in pan and press down a bit
6
Cover and rise 1 hour. Or above loaf pan
7
Bake at 350°F for 25 minutes
Butter top and let cool completely

Nutrition Facts

Per serving
Protein: 11% of calories Carbs: 70% of calories Fat: 19% of calories

335 calories

Calories from

  • Protein 11%
  • Carbs 70%
  • Fat 19%
  • Fat 7 g 10%
  • Saturated Fat Low 1 g 5%
  • Carbohydrates 59 g 19%
  • Fiber 2 g 8%
  • Sugar 5 g 10%
  • Protein 9 g 18%
  • Cholesterol Low 3 mg 1%
  • Sodium 367 mg 15%

% Daily Value is based on a 2,000 calorie diet.

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