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Smothered Chicken

Name: Smothered Chicken
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: Bacon:; 8 strips thick-cut bacon, chopped into ¼-inch pieces; Chicken:; 2 large boneless, skinless chicken breasts; ½ cup (62.5 g) all-purpose flour; ¼ cup (27 g) Italian breadcrumbs; ½ teaspoon garlic salt; ½ teaspoon paprika; ½ teaspoon kosher salt; ¼ teaspoon black pepper; ½ cup canola oil, for frying; Gravy:; 2 tablespoons unsalted butter; ¼ cup (31 g) all-purpose flour; 2 cups (480 g) chicken stock; 2 tablespoons heavy cream; ¼ teaspoon black pepper; 1 pinch cayenne pepper, optional; parsley, for garnish

Prep Time

15m

Cook Time

25m

Total Time

40m

This smothered chicken recipe features crispy, bacon-wrapped chicken smothered in a creamy, savory gravy. The chicken is coated in a flavorful mix of flour, breadcrumbs, and spices, then fried to golden perfection. Topped with a rich gravy made with chicken stock, cream, and a touch of cayenne for a hint of heat.

Smothered Chicken

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Recipe Options

Smothered Chicken

Ingredients

Bacon

Chicken

Gravy

Steps

Nutrition Facts

Smothered Chicken

Ingredients

Bacon

Chicken

Gravy

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts