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Perfect Homemade French Bread

Name: Perfect Homemade French Bread
Prep time: 120 min
Cook time: 40 min
Total time: 160 min
Yield: 2
Ingredients: 1 1/2 tablespoons instant dry yeast; 2 cups warm water 100℉ to 110℉; 1 1/2 teaspoons salt; 4 1/2 to 5 cups all-purpose flour; 1 large egg beaten

Prep 2h

Cook 40m

Total 2h 40m

French Bread

thestayathomechef.com

Ingredients

(Servings: 2)

1 1/2 tablespoons instant dry yeast

2 cups warm water 100℉ to 110℉

1 1/2 teaspoons salt

4 1/2 to 5 cups all-purpose flour

1 large egg beaten

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,279kcal

63%
Fat

14g

21%
Saturated Fat

4g

20%
Carbohydrates

248g

82%
Fiber

8g

32%
Sugar

10g

20%
Protein

38g

76%
Cholesterol

46mg

15%
Sodium

1,400mg

58%

Percent Daily Values are based on a 2,000 calorie diet.

Perfect Homemade French Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts