Mini Chocolate Thumbprint Cookies
Prep
20m
·
Cook
20m
·
Total
40m
About This Recipe
This delectable recipe for mini chocolate thumbprint cookies features a rich, cocoa-infused dough, perfect for filling with a sweet, creamy icing. Topped with festive holiday sprinkles, these bite-sized treats are a delightful addition to any dessert spread.
Ingredients
(Servings:
30)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories175kcal8%
-
Fat9g13%
-
Saturated Fat6g30%
-
Carbohydrates23g7%
-
Fiber1g4%
-
Sugar14g28%
-
Protein2g4%
-
Cholesterol28mg9%
-
Sodium85mg3%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Store at room temperature or in the freezer after the frosting has set.
The recipe makes about 3 dozen cookies.
The recipe makes about 3 dozen cookies.
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