Baked Salmon (four ways)
Prep
5m
Cook
20m
Total
25m
This versatile recipe for Baked Salmon offers four delicious variations using a simple marinade of soy sauce, honey, orange juice, garlic, ginger, and red pepper flakes. The dish can be garnished with orange slices and parsley for an elegant presentation. Perfect for a quick and flavorful weeknight dinner.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 385kcal 19%
-
Fat 14g 21%
-
Saturated Fat 3g 15%
-
Carbohydrates 28g 9%
-
Fiber 1g 4%
-
Sugar 23g 46%
-
Protein 37g 74%
-
Cholesterol 105mg 35%
-
Sodium 1,035mg 43%
Percent Daily Values are based on a 2,000 calorie diet.
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