Name: Best Cherry Bars with Brown Butter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 1
Ingredients: 4 cups cherries (fresh, pitted); 2 tsp all-purpose flour (plain flour); Crust:; ¾ cup unsalted butter (12 Tbsp; melted); ½ tsp pure vanilla extract; ⅔ cup sugar; 2 cups all-purpose flour (plain flour); ⅛ tsp Diamond Crystal kosher salt; Filling:; 1 cup unsalted butter (16 Tbsp); 3 large eggs (50 g each w/o shell); ⅔ cup sugar; ⅛ tsp Diamond Crystal kosher salt; ½ cup all-purpose flour (plain flour); 1 tsp pure vanilla extract; 1 tsp almond extract

4 cups cherries (fresh, pitted)

2 tsp all-purpose flour (plain flour)

¾ cup unsalted butter (12 Tbsp; melted)

½ tsp pure vanilla extract

⅔ cup sugar

2 cups all-purpose flour (plain flour)

⅛ tsp Diamond Crystal kosher salt

1 cup unsalted butter (16 Tbsp)

3 large eggs (50 g each w/o shell)

⅔ cup sugar

⅛ tsp Diamond Crystal kosher salt

½ cup all-purpose flour (plain flour)

1 tsp pure vanilla extract

1 tsp almond extract

Best Cherry Bars with Brown Butter

Ingredients

Crust

Filling

Steps

Nutrition Facts