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Sheet Pan Chicken Pitas with Tzatziki

Prep Time
30m
Cook Time
15m
Total Time
45m
This recipe for Sheet Pan Chicken Pitas with Tzatziki is a flavorful and fresh meal. Marinated chicken and peppers are roasted, then served on warm flatbread with a side of homemade tzatziki and other Mediterranean-style toppings like cucumber, feta, and kalamata olives. A perfect balance of savory flavors.
Sheet Pan Chicken Pitas with Tzatziki Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
Scale:
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Chicken

Peppers

Tzatziki

Other

Steps

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Nutrition Facts

  • Calories
    585kcal
    29%
  • Fat
    28g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    29g
    1%
  • Fiber
    4g
    0%
  • Sugar
    10g
    0%
  • Protein
    50g
    2%
  • Cholesterol
    158mg
    7%
  • Sodium
    973mg
    48%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

Store bought tzatziki also works great in this recipe to save you a few steps!

Check out our full freezer meal posts with all recipes and instructions here!
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